Ugly is good

Sounds funny, right? I mean.. ugly sounds like such a mean thing, but it could mean something good for once. 

I was stalking the pages of Allrecipes.com and came across a rather interesting recipe... it's called "Uglies". After reading the ingredients, I figured, "Hey, I'll give it a shot"....looks like I'm now required to make these more often since Eric and John were tackling each other for the last one. 

Here's the recipe: 

Ingredients

• 1 pound ground beef chuck
• 1/2 cup chopped onion
• 1/2 teaspoon garlic powder
• 1 1/2 cups barbeque sauce
• 1 (10 ounce) package refrigerated biscuit dough
• 2 cups shredded Cheddar cheese

Directions:

 Preheat oven to 400 degrees F (200 degrees C). Lightly grease 8 muffin cups (If you have Pampered Chef's metal muffin pan, you don't need to grease it).  

In a large skillet or frying pan, cook ground chuck with onion and garlic powder until evenly brown; drain off the grease. Stir in the barbeque sauce and simmer for another 3 minutes.

Roll out each biscuit on a floured surface so that each biscuit is 6 inches across. Put the biscuit in the muffin tin and fold up sides to create a cup shape.

 Fill each biscuit fill almost to the top with the meat mixture; top with cheddar cheese.

 Bake in preheated oven until biscuits are baked, cheese is melted and tops are golden brown, about 15 minutes. 

Tah-Dah!!

Overall, it only took about 40 minutes total to make these...and they're SO easy to make and delicious!